Spotlight on Sulbana , by Ruedi Bucher, President
The Sulbana Group began in Switzerland, and has been in business for over 30 years. With branches in Switzerland, Italy, Finland and now the US, we are a fast growing, family owned business that is a leader in cheese technology and hygiene equipment. Our Finland production plant fabricates state of the art cheese manufacturing equipment and fully automated conveyor systems of the highest quality. We offer a broad range of products: cheese vats, cheese presses, industrial washing machines, employee sanitation stations, low-pressure foam cleaning equipment and much more. As the first branch in the US, Sulbana Inc. opened its doors in Monroe, WI on January 1st, 2016. We are located at 645 W 10. Street, Monroe.
Sulbana offers many types of products used for the food industry, and most popularly, for cheese factories. Every year over 500,000 tons of mozzarella cheese is produced at Sulbana equipped plants around Europe. Our Monroe branch will focus mostly on the hygiene and sanitation equipment needed in the food industry. We supply high quality components that comply with American food safety regulations, which are becoming more and more stringent.
Our low pressure foam cleaning equipment and sanitation stations are simple to use, easy to maintain and made with the latest technology to ensure many years of service. For more than 20 years, we have been equipping food production plants with our robust and high quality cleaning systems. With the Sulbana low pressure foam cleaning equipment we offer a complete system that can rinse, foam and sanitize with one machine. Our technology enables an efficient, material preserving and low cost cleaning of surfaces in food production plants.
Our knowledgeable sales and installation department would be happy to demonstrate our equipment at your location. We invite you to learn more about our company at: www.sulbana.com